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- LA Times Crossword Clue Contestants Work In Teams To Create A Michelin Star-Worthy Dinner Today On …May 16, 2024 Solution
LA Times Crossword Clue Contestants Work In Teams To Create A Michelin Star-Worthy Dinner Today On …May 16, 2024 Solution
by Pooja
Updated May 16, 2024
Whether you're a seasoned solver seeking a daily mental workout or a newcomer looking to sharpen your vocabulary and reasoning skills, the LA Times Crossword offers a rewarding experience. The satisfaction of unraveling a cryptic clue or conquering a particularly tricky puzzle keeps you coming back for more.
May 16, 2024: LA Times Crossword Clue
Clue: Contestants Work In Teams To Create A Michelin Star-Worthy Dinner Today On …
Let’s get into today, May 16, 2024’s clue and try to break down and bring in the answer.
Hints
Here are some hints to help you decode the answer:
- This clue refers to a popular television game show format.
- The title of the show includes the phrase "Make a."
- Contestants on this show typically work together in teams to complete challenges.
- In this case, the challenge involves creating a dinner that meets the standards of a Michelin-starred restaurant.
- The show's title is a play on words, combining elements of the original game show title with a reference to the challenge involving cooking.
With these hints, you should be able to piece together the answer.
Answer
The answer to the Contestants Work In Teams To Create A Michelin Star-Worthy Dinner Today On …LA Times crossword clue is LETS MAKE A MEAL.
Answer Explanation
The answer LETS MAKE A MEAL is a playful reference to the television cooking competition Let's Make a Deal. In this clue, contestants are depicted as working in teams to create a dinner that meets the standards of a Michelin-starred restaurant. The altered title of the game show incorporates the phrase "Make a," indicating the theme of the challenge involving cooking. This clever wordplay captures the essence of the show's format, where contestants collaborate to prepare elaborate meals, aiming to impress judges and earn recognition for their culinary skills.